Upturned Noses and Glasses and Buns


The Daily Post’s Daily Prompt is Upturned Noses which asks:

Even the most laid back and egalitarian among us can be insufferable snobs when it comes to coffee, music, cars, beer, or any other pet obsession where things have to be just so. What are you snobbish about?

I like to try a lot of different foods, so maybe I’m snobbish about that. I don’t quite understand people who refuse to try something new. “What do you mean you won’t try the eel scaloppine with fried mealworms in peanut butter sauce?”

I can probably be snobbish about tea and maybe mead and some kinds of food. Except that, really, I’ll still drink or enjoy just about any kind.

I adore good tea — perfect jasmine green infused with the scent of actual blossoms, not just added flavoring. That’s snobbery talk right there. A Greener oolong that has matured into a delicate floral or a darker robust oolong from Taiwan. Yum! New Darjeeling you think is great? I’ll try that too.

I like a good basic mead — Chaucer’s the kind we can get at our local Renaissance Festival and elsewhere is certainly enjoyable. Fox Hill Special Reserve which is made with a darker honey has a bit of bitterness and a lot of depth. Some Redstone Mountain Mead can be impressive too. It’s real mead made in small batches — some can be bitter and some wonderful. They even date the batches, so you’ll want to get more of the same date if you like a batch. That’s mead for a mead snob for sure.

Unless I’m allergic, it could poison me, or it’s a dish that exhibits unusual cruelty, I’ll usually try any kind of food. I read about a Japanese dish called Ikizukuri where live fish is sliced and served still moving. I think I’ll avoid that, thanks.

But I do love to taste a variety of new things! I love gourmet dishes that have the perfect balance of flavors, colors, and textures, but I also love hot dogs from gas stations that have been roasting on those metal rollers for hours thus reducing water content and enhancing flavors. You do not know a good hot dog if you turn your nose up at those things. So maybe that’s makes me a hot dog snob. Is it wrong to have a hot dog with my beautiful jasmine tea? Maybe. The darker oolong would probably be better with hot dogs.

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