Dokudami Umami Herbal Tea from Teavana

I’d best describe the flavor of Dokudami Umami Tea from Teavana as roasted earthiness with a hint of intriguing sweetness that tastes better than it smells (which is even more earthy). Brown rice similar to that found in Genmaicha along with soybeans and the subtle slow sweet flavor of natural licorice root (not to be confused with licorice candy) combine to create a brew reminiscent of a yummy dish from my favorite Asian Take-out. Comfort food with sweet sauce! Added sweetener brings out additional toffee or caramel notes. I think this tisane has the potential to add depth to other teas and I’m looking forward to trying several combinations. The health benefits are compelling as dokudami is purported to have many. So far it seemed to help my morning sinuses and the hearty roasted notes were nice to wake up to. This is not a tea for everybody, but can be really enjoyable and deeply satisfying.

http://steepster.com/teas/teavana/16231-dokudami-umami-herbal-tea?post=67508

Updating on 02/18/12 to add that this tea has been discontinued by Teavana. I found an “herb tea” at a nearby Asian grocery store. Dokudami Kenso Chogo-Cha brews to a similar savory beverage with a hint of sweetness. I like it with added sweetener.

Shanghai Orchid, white tea by Teavana: a mini review

This lovely flavored white tea from Teavana is a delicious combination of floral and fruit with neither overwhelming the other. Since actual orchids come in many fragrances—from oppressively floral to spicy or even no fragrance at all—it always irks me a bit when flavors or smells are described as “orchid.” I’ll forgive this one. I’m going to say that orchid in this case is floral without being specifically jasmine, rose or other easily recognized specific flower. It’s a lovely balance with a hint of tart sweetness from the fruit. There was a pleasant amount of astringency. Refreshing! Flavor was excellent through three infusions. I could definitely drink this on a regular basis.

http://steepster.com/teas/teavana/16400-shanghai-orchid

And Now for Something Completely Different

For my Birthday I’ll share a bit of my inner dialogue.

Darth: Obi-Wan never told you what happened to your Birthday.
Deb: He told me enough! He told me I’m 19!
Darth: No. Today is your Birthday and you are not 19.
Deb: No… that’s not true! That’s impossible!
Darth: Search your feelings, you know it to be true!
Deb: NOOOOOOO! NOOOOOOOO!!!

So. I am officially no longer the answer to life the universe and everything. What I mean is. Well. Perhaps, I could say my age is now the answer +1. That works, right?

And in celebration of the day, I did a little research into my Chinese Astrological Astrology sign stuff. I am a monkey. (Well, I knew that.) I apparently have a lot of fire element which should be balanced by adding more water element. I’m going to take this to mean my life would benefit from more long baths and tea. I will keep you posted on how this goes.

http://www.chinesefortunecalendar.com/NewYearDays.htm

And my awesome honey and daughter spoiled me. SPOILED me! Dave and I had a wonderful dinner at one of our recent favorite restaurants while Binks was in her Karate lesson and she later joined us to help finish a Tiramisu dessert. Dave had a fillet and I had a rack of lamb. (Yes, the “Lisa, don’t eat me,” bleating went through my head, but I got over it.)

When we got home the dynamic duo finished their mischievous ways before calling me into the other room where Binks had made me a huge “Happy Birthday Surprise” banner which she decorated with hand drawn images of some of my favorite things—tea, Harry Potter, Angry Birds, Carcassonne, stars, more Harry Potter and cats. My daughter made the most awesome Birthday card on the planet! It had a pop-up surprise sign inside along with a fold-out scroll with signatures from everybody in her class. She made me an origami jumping frog, some throwing stars, a mini frog, and a flop-eared origami bunny which she designed herself. Dave gave me a gold chain, another chain, a great birthday card, book gift card and the Hogwarts Castle in Lego form which is so COOL! I can’t wait to crack it out. There’s a little Snape and owls and flames and a sorting hat. An invisibility cloak! A Dumbledore. Two Dementors. A Hermione and a Harry! Gotta go!

Tiramisu Treviso Rooibos Tea by Teavana, a mini review

I don’t know how to get my Steepster reviews to auto post to my blog so I’m doing it semi-analog style by means of copy and paste.

Teavana’s Tiramisu Treviso Rooibos Tea is a full-flavored tea (unless you don’t add enough tea per oz of water or if you don’t steep for long enough at proper temp).

I found the flavor, when hot, to be a bright combination of orange (like orange liquor), almonds (like almond extract or almond liquor) and a bit of cocoa. As it cooled, it tasted something more akin to actual Tiramisu (and therefore coffee). Definitely a dessert experience—especially with a bit of sugar or milk. I can’t help but think that a bit of vanilla and less orange would have pushed it further into the Tiramisu flavor realm. I haven’t had a lot of orange flavored Tiramisu, but perhaps they’re going for a bit of the bitters one might experience with espresso. Yummy as a treat, but not one that I’d want to drink daily.

http://steepster.com/alightningbug

Gao Shan Good

Living close to an H Mart has its advantages. They have a huge selection of cheaply priced produce, an amazing selection of fish (some of which I’ve even been brave enough to try), and a hefty number of noodle soups and sauces to choose from. They also have a really nice selection of tea. The only problem–much of the packaging is written in another language. H Mart is a busy international food grocery store which focuses on Asian food. But I love tea, and it’s a lot of fun trying new teas even if most of the packaging is indecipherable!

I’d been exploring green tea ’cause H Mart has been a veritable treasure trove of Japanese green teas, but the special little “english” sticker on a particular shiny gold packet said, “High Mountain Oolong Tea,” and that sounded rather intriguing. At about $10 for a 100g (3 oz) packet of tea, the price is pretty good for a nice Oolong. The shiny gold packet may have been optimal to protect the tea from light damage (and who doesn’t like shiny gold?), but it didn’t let me see what the tea looked like so I didn’t know if it would be a greener Oolong or more of a black Oolong like Wu Yi, the recently discontinued Eastern Beauty, or Teavana’s new Phoenix Mountain Dan Cong Oolong? I thought I’d find out.

This is a greener oolong with its own unique character. Gao Shan has its own little niche in the oolong flavor spectrum. It seemed really mild at first–similar character to the green oolongs like Jade Oolong or Iron Buddha Oolong, but more subtle. At first I wondered if it was just a lower quality or if it had been on the shelf for a long time, but I think neither may be the case. This tea has grown on me. Some teas brew up strong and let all their flavor out quickly. Some grow bitter if left to steep for too long. A few allow for a slower steep in which flavors grow and blossom over time without becoming bitter. Gao Shan Oolong falls into this latter category. Using about teaspoon of tea per cup of hot water, you could leave it in your cup sipping over the beautifully unfurled leaves. Then simply add more hot water for another cup. The flavor is slightly floral with a hint of green–not grassy green, but forest green with hints of nuts, moss and woods. The color in the cup it is a gentle light mossy green. Good for many multiple infusions. It’s lovely.

Way too much to do!

First Second week of school, birthday party thank you notes, paperwork, a broken tail light, a broken faucet, a homeowners’ meeting and a zillion other things I’m trying to take care of and keep track of and and all I want is a real dinner because I feel like I’ve been living off leftover birthday cake, veggie platter and cheese for days. Ack!

Missing Vacation

I’m missing my vacation. You haven’t seen it have you? No, ’cause I haven’t posted any photos yet. [snort] Working on it! More than that though, I miss being on vacation. I’d like it if my vacation lasted all week or even two instead of a partial week, but I’ll deal.

I feel like blogging vacation memories may be a bit like the verbal equivalent of old family vacation slide shows. So if you start to drift off to sleep I’ll try to give you a nudge.

After wrangling a few car (and other) issues, we hit the road putting a hefty chunk of miles behind us before we stopped at a Cracker Barrel where we all indulged in dessert–me, blackberry cobbler; Dave, double chocolate Coca-Cola Cake; and the mini-me had a kid’s ice cream sundae. Yummo on all three counts. (Hey, don’t fall asleep yet.)

Like the time warp that it is, the Old Country Store side of CB sucked a bit too much of our time, but we scored a peg game for my dad and some other goodies including a wire-twisting-beaded-shape-making bracelet thing which some call Magic Loops and others call a Flexi-Sphere. I had one as a kid. We also picked up Nik-L-Nips and Razzles which Dave and I both enjoyed in our childhood. Our daughter has been officially introduced to the joys of candy that turns into gum in your mouth. Not much else to do while driving, so I’d snack on fried pork rinds (a strange favorite for long drives) and a 5-Hour Energy drink to help keep me on the road and avoid stopping at a hotel or planting the car into a tree.

The stay with Dad was great! My Dad makes some seriously awesome pulled-pork BBQ. And he’s pretty much been making it every time we visit for a while now ’cause we like it so gosh darn much. There’s a local place where we can get pulled pork BBQ and it’s good, but my dad’s is AWESOME! He also made us his super-delicious ribs and we got to enjoy copious leftovers of all. While we don’t normally eat much meat, we completely enjoy loading up on any nutritional requirements bestowed by meatiness while we’re with Dad. To top it all off he made Bananas Foster which is also totally awesome in a meatless bananas and ice cream sort of way.

We played with the dog, boated on and swam in the lake. Dad’s black lab thinks it’s pure heaven to jump into the lake to fetch a tennis ball and she will do it until her 10-year-old body is about to drop from pure exhaustion. Good dog!

Sara played imaginative games. She was a dolphin, a baby octopus (on the run from an Inkasuarus), a mermaid and a puppy. Lately, Sara has been assigning me the role of “bad guy” with most of her imaginative play. For example when playing Harry Potter, she’ll be Hermione, Dave will be Harry, a guest friend will often be Ron, and I get to be Voldemort. I’m not sure what exactly it means that she likes to make me the bad guy. But play at the lake was no different. She made me the octopus mom for a while and then decided I was the Inkosaurus “Ink-o-saurus(?)” which is apparently a giant, evil, dinosaur-octopus hybrid borne from Sara’s imagination. It shoots its victims with a foul ink and is generally monstrous so that other creatures run away. My cutie-pie still seems to like me fine for the most part in real life, though, so that’s good.

After playing mermaid as well as puppy and dolphin with Sara, Dave eventually discovered the joys of playing inanimate floating raft. He floated in his life vest in the warm lake water and did nothing at all (aside from getting too much sun). Ah vacation!

A couple of dragonflies seemed to find my shoulder a particularly attractive landing spot for their special kind of dragonfly love dance and I expect quite a little population explosion. The amorous couple left and returned several times. Sara was highly amused. We also saw a large green and black dragonfly as well as a red and black one. Dragonflies are such a work of art and we wish those too would have stopped long enough for closer examination.

Fireworks were spectacular! This was our first year boating out to the “bridge that does the fireworks” show near my dad’s. We’ve heard about it for years, and I have to say that it, indeed, ROCKED! The boats are allowed to get close enough so as to be under the umbrella of sparks as they rain down in pops and crackles. You can feel the sounds in your body. The glittery blossoms can be so enormous as to take up well more than half of the sky. My camera couldn’t zoom out far to capture the whole thing–that’s how up-close and personal this show can be. I’ve never seen anything quite like it and I’m a pretty big fireworks fan. This was the first year in many that we didn’t light a single firework of our own despite being in a state where nearly all consumer-class fireworks are totally legal. But the show was so good that it didn’t feel 100% legal, so there was plenty of explosion satisfaction.

The days passed quickly and it was time for the long drive home. We topped off the tank with gas from a convenience mart which not only had pumps with mechanical numbers that flip as you fill your tank, but signs which read, “Our Gasoline is Ethanol Free.” I’m not sure how they manage that these days… We also picked up a few Cheerwines to last the ride home. (Cheerwine is sort of cherry-flavored soda pop completely free of wine.)

Many miles further up the road, we stopped for more gas at a mini mart where I noticed the clerk was packing heat. I just don’t see that very often. Not sure how I feel about it in this case. I’m sure the clerk sees it as a way to discourage crime in his shop. It would definitely discourage me in case I was thinking of making any life-changing, spur-of-the-moment decisions to turn to a life of crime and rob this particular gas station right then and there. (But I probably wasn’t going to do that anyway.) I’m a little freaked out that the clerk (or owner) feels that the threat of robbery in broad daylight is so intense that he must wear a sidearm before dinnertime. Maybe he knows something I don’t. So, I’m thinking, I really don’t want to spend any extra time there, and I didn’t.

A few sore bottoms, a slightly car-sick child, then one more rest stop and we were home. It felt very good.

Copyright © 2010 Deb L. Kapke

To Market, To Market

The Farmers’ Market (and beyond) that is. I love fresh produce especially of the variety that I can’t find at my local grocery store–like tomatoes which have ripened while still attached to the vine and therefore actually taste like tomatoes; small, flavorful strawberries (not the giant, watery variety so common in supermarkets); and summer’s juicy, ripe peaches which got that way still clinging to their respective branches just yesterday.

Not only do I enjoy getting up and spending a little time under the sun on a Saturday morning (even on a drizzly morning like today), I also enjoy the knowledge that I’m helping support our local farmers. I want to do this! And I think more folks should. But this same part of me is in constant battle with the frugal part of me. Back in the day, our little section of Illinois was patchworked with green and golden fields of living veggies. In fact, corn grew directly behind my elementary school not more than a few yards from the playground’s swing set (under which stretched blacktop I might add). There, a farmers’ market or road-side stand was a place we could get excellent produce at an excellent price. The farmer still made a nice profit since he sold directly to folks, like us, who would enjoy the fruits of his labors on their own tables.

In contrast, our local farmers’ market near our current Northern Virginia home is virtually always more expensive than local supermarkets. I don’t mind this one bit for perfectly ripened heirloom tomatoes or those strawberries I mentioned earlier. For yummies like that, there is no comparison. And I like to keep in mind that many but not all (and maybe not even the majority) of our Farmers’ Market farmers avoid pesticides–it’s nice to hear so directly from the farmer’s mouth. But when it comes to the types of produce that are essentially indistinguishable from supermarket varieties I have a hard time paying what is often twice the price.  I really do like supporting local farmers, but I also have a budget.

As I carry my bag of sweet, sunshine warmed peaches I feel pangs of guilt passing lovely Farmers’ Market cucumbers, lettuce, or squash knowing that I’ll likely visit the big, evil supermarket later today and come away with a bag full the same for a fraction of the price. It isn’t that I don’t want to support you Mr. Farmer! I do. And I do. I just like to eat and I need to make sure I stay within my budget so that I can keep doing just that. It’s a yummy balance I can live with for now.

Copyright © 2010 D.L. Kapke

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